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Tea

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Traditional Japanese Nambu cast-iron tetsubin kettle

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Tetsubin

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Traditional Nambu iron tetsubin kettle

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Tetsubin Brewing

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Tibetan butter tea (po cha) in a traditional wooden cup

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Tibetan Butter Tea (Po Cha)

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Tieguanyin oolong tea rolled balls in a gaiwan

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Tieguanyin

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Tulsi (Ocimum tenuiflorum) plant with small white flowers

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Tulsi (Holy Basil)

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Tuocha compressed pu-erh tea in bowl shape showing domed top and dark leaf

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Tuocha (Bowl-Shaped Compressed Tea)

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Uji tea fields on misty hillside near Kyoto

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Uji Tea Culture

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Matched wenxiangbei (tall aroma cup) and pinmingbei (short drinking cup) pair

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Wenxiangbei (Aroma Cup)

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A cup of brewed tea in western-style teapot preparation

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Western Steeping

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Wuyi Shui Xian rock oolong dry twisted strip leaves

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Wuyi Shui Xian

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Rows of Yabukita tea bushes in a Shizuoka tea plantation

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Yabukita Cultivar

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Yixing zisha clay teapots in purple and red clay

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Yixing Teapot

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